Sambo Mango.
You can have Sambo Mango using 5 ingredients and 5 steps. Here is how you cook that.
Ingredients of Sambo Mango
- You need 1 cup of all-purpose cream.
- It's 1 can of mango flavored condense milk (or plain condense milk then add pure mango juice).
- You need 4 packs of Knox unflavored Gelatin melt in 1 cup of cold water.
- You need 1 can of Evaporated milk (big).
- Prepare 4 of fresh mangoes (chop to pieces).
Sambo Mango instructions
- Melt 4 packs of of Knox in 1 cup cold water..
- Mix Nestle cream and mango condensed milk in a pan under low fire for 10 mins..
- Add Evaporated milk. Taste to adjust desired sweetness..
- Place the mixture in a container then add mango pieces. Spread out the mangoes across the container and let it cool..
- Refrigerate for at least 1 hour..