Marie Custard Pudding.
You can have Marie Custard Pudding using 8 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Marie Custard Pudding
- It's 1 Can of Condensed Milk.
- You need 1 Can of Evaporated Milk.
- It's 3 tbsp of sugar.
- Prepare 1 1/2 C of custard flour/powder (use metric Cup).
- You need 5 Can of water (use evaporated milk can).
- Prepare 1 tsp of salt.
- It's of Marie Biscuits.
- You need of Milo.
Marie Custard Pudding instructions
- In a pot, combine both milk, custard flour/powder, water and sugar. Stir until well mixed. Strain if lumpy..
- Over medium heat, keep stirring until the mixture thicken but pourable. Remove pot from the heat..
- Layer the pudding 1. Custard mixture. 2. Milo 3. Marie biscuits. Continue until finish. Refrigerate overnight..