Sayur Bening Bayam (Indonesian Spinach Clear Soup).
You can have Sayur Bening Bayam (Indonesian Spinach Clear Soup) using 9 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Sayur Bening Bayam (Indonesian Spinach Clear Soup)
- It's 2 bunches (300 gr) of spinach, cut, washed.
- It's 150 gr of corn kernel.
- Prepare 4 cloves of shallots, thinly sliced.
- It's 2 cloves of garlic, thinly sliced.
- Prepare 1 of lt chicken broth.
- You need 1,5 tsp of salt or to taste.
- It's 1/4 tsp of white pepper powder or to taste.
- It's 1/2 tsp of mushroom bouillon.
- It's 1 of medium tomato, cut into wedges.
Sayur Bening Bayam (Indonesian Spinach Clear Soup) instructions
- Boil chicken broth..
- Add garlic and shallots followed by corn kernel. Keep boiling until the corn kernel softened..
- Add spinach. Season with salt, white pepper powder, and mushroom bouillon..
- Add tomato. Mix well. Remove from the heat..
- Serve over warm rice and some other dishes. Yum! 😋.