Recipe: Delicious Caramel Pudding

Caramel Pudding.

You can cook Caramel Pudding using 5 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Caramel Pudding

1. Prepare 2 cups of milk.
2. It's 5 pieces of bread (grind it like powder).
3. It's 3 tbsp of Sugar for caramel.
4. Prepare 2 1/2 tbsp of sugar for custard.
5. Prepare 2 tbsp of custard powder.

Caramel Pudding step by step

1. Heat a pan with sugar on low flame, make caramel..
2. Then pour the caramel into a baking bowl, then keep it side to cool down. Then cut the bread sides and grind it well..
3. Then in a small bowl mix custard powder and little milk. Then heat milk till it starts boiling, add sugar,pour the custard mixture and cook for 2 mins. Then add bread powder, cook for 1 min. Then pour the mixture in a baking bowl..
4. Then steam it for 15 mins. Then let it rest till it cools..
5. Refrigerate it for 1 hour, flip it on a plate, Serve chilled..