How to Make Yummy Dutch Baby

Dutch Baby. A Dutch baby pancake, sometimes called a German pancake, a Bismarck, or a Dutch puff, is a large American popover. A Dutch baby pancake is similar to a large Yorkshire pudding. Compared to a typical pancake, a Dutch baby is always baked in the oven.

It feels like a party trick, but for the breakfast crowd. Dutch Baby, also known as German pancake. Made with a batter of flour, eggs, sugar, butter, milk, cooked in the oven. You can have Dutch Baby using 11 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Dutch Baby

1. Prepare tin of Pie.
2. You need of Cooking spray.
3. You need of ------.
4. Prepare 2/3 cup of milk.
5. You need 2/3 cup of flour.
6. It's 1/2 tsp of salt.
7. It's 1 tsp of vanilla.
8. You need 2 tablespoons of sugar.
9. Prepare 4 of eggs.
10. You need of Toppings.
11. You need of As desired. I usually do strawberries or avocado.

Dutch Baby, also known as German pancake. The best Dutch Baby pancake recipe made in a cast-iron skillet. Serve it sweet or savory for breakfast or brunch. Dutch Baby Pancakes are a super simple, fun, and delicious breakfast that the whole family will love.

Dutch Baby instructions

1. Preheat the oven to 400* F.
2. Spray/grease your pie tin.
3. Mix everything together - a electric mixer is speedy for this.
4. Poor into pie tin.
5. Bake 20 to 40 minutes until puffed and edges golden brown (I live in a mountain range at 4200 ft and elevation does change cooking times. This takes me 30 min).

Similar to German Pancakes (but made in a rounded skillet), these dutch babies are simple and can. The Dutch baby will puff up in the center and the edges will be dark and crispy. Serve warm with a sprinkling of powdered sugar and lemon wedges for squeezing. Learn how to make a delicious Dutch Baby Pancake Recipe. A classic weekend treat that everyone will Dutch Baby Pancake Recipe.