Recipe: Appetizing Sweet spinach salad

Delicious, fresh and tasty.

Sweet spinach salad. This spinach salad was first introduced to me by my mother-in-law, and after having it a million times at parties (it's THAT good, always getting requested) I decided it was high time I learn how to make it at. The citrus dressing lightly coats the spinach leaves, making a perfect salad base for crisp-tender sweet potatoes. In fact, we got so caught up in the taste we didn't realize just how nutrient- and.

Sweet spinach salad This salad features a tangy dressing sweetened with honey. It's a snap to stir up and drizzle over fresh spinach and green onions.—Marian Platt, Sequim, Washington. A very light and sweet salad, no oil is used in this recipe. You can cook Sweet spinach salad using 4 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Sweet spinach salad

  1. You need of Spinach.
  2. Prepare of Sugar.
  3. You need of Soy sauce.
  4. You need of Chia seeds or sesame seeds.

The cayenne pepper gives the sweet If you want to wilt the spinach a little, you can warm the dressing up before adding it to the salad. Strawberries and spinach are delicious in the Spring, and tossed with other fresh ingredients, real bacon, and hard cooked eggs, they make a wonderful salad. A sweet, tangy oil and vinegar dressing. The spinach holds up well for leftovers and it's the perfect filling salad.

Sweet spinach salad step by step

  1. Boil spinach.
  2. In a bowl put 1 -2 tablespoon of soy sauce and 1-2 tablespoon of sugar mix and add chia seeds or sesame seeds.
  3. Drain the boiling water out put spinach in sauce bowl and mix it up. Put in fridge optional if you like it cold. Recommended it to eat it chilled. Enjoy!.

I used brown rice because I Toss cooled grains with desired amount of spinach and dressing. These easy spinach salad recipes are healthy and filling. Use versatile spinach in both main and side dish salads. This Sweet Potato Feta Spinach Salad is a lovely meal in itself or great as a side dish. The sweetness of the potatoes compliment the saltiness of the feta.