Summer Fruit Salad🍓. This really is a "Perfect" Summer Fruit Salad! It's bursting with a ton of virbrant colors and flavors! It's not only pretty to look at but it tastes wonderful and is good for you too.
But honestly, why mess with nature.
This fresh fruit salad is perfect on it's own.
And when you toss all the ingredients together and get a variety of fruit in each.
You can cook Summer Fruit Salad🍓 using 9 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Summer Fruit Salad🍓
- Prepare 1 Cups of Sliced Strawberries.
- Prepare 1 Cup of Blackberries.
- You need 1 Cup of Raspberries.
- It's 1 Cup of Blueberries.
- Prepare 1 Cup of Sliced Kiwi.
- Prepare 1 of Peeled Apple chopped.
- It's 1/8 Cup of White Caine Sugar.
- You need 1/2 of Lemon.
- Prepare of 1 Mixing bowl.
This easy summer fruit salad is proof of that. It takes so little effort for such high returns — which should be the motto of summer cooking! Watermelon — the official "school's out!" fruit — is the salad's base. (Eating it in season is nothing like the ever-present melon chunks you find in food bars. Toss this fruit salad together in a flash.
Summer Fruit Salad🍓 instructions
- Peel and chop apple into chunks of desired size and add to Mixing bowl..
- Slice strawberries and kiwi and add to bowl..
- Add Blueberries, Raspberries, and Blackberries to bowl..
- Add the juice of the 1/2 of lemon to the fruit mixture..
- Fold in 1/8th cup of sugar to the fruit mixture until well combined. Cover and set in fridge for 30min. (Lasts two-three days in fridge).
Doubles and triples easily for a large group. Summer Fruit Salad with Serrano Mint Syrup. Pull out the melon baller and get scooping. Serve fruit salad inside hollowed-out fruit for a dish that doubles as a centerpiece. Not to mention, one less bowl to clean later.
