How to Cook Appetizing Mango mousse

Delicious, fresh and tasty.

Mango mousse. This mango mousse sits bright and beautiful on your dinner table. A great way to welcome Spring. Make easy mango mousse without eggs or gelatin.

Mango mousse Here is a Quick and easy mango mousse that you can whip up if you want that special dessert or if you have unexpected guests coming for dinner. Mango mousse is a perfect after-meal dessert, also good as a snack. These creamy and delicious If you love mangoes then this easy, delicious and quick to make mango mousse recipe is for you and. You can have Mango mousse using 8 ingredients and 12 steps. Here is how you cook that.

Ingredients of Mango mousse

  1. Prepare 1 cup of whip cream.
  2. Prepare 2 tbsp of sugar.
  3. It's 1.5 tsp of agar agar powder.
  4. It's Pinch of salt.
  5. It's 1/2 of Juice of half lemon.
  6. You need as needed of mango pulp.
  7. You need of mango Scoops.
  8. Prepare as needed of Mint leaves for garnish.

This Mango Mousse recipe is one of the first desserts I learned how to make as a newlywed. That was back when I first started buying cooking books in order to prepare meals for my husband. This sponge cake filled with mango mousse is quite spectacular. Sponge cake lines the sides and bottom of the pan, which is then filled with mousse and another layer of cake.

Mango mousse step by step

  1. Take a mango.
  2. And take out some small scoops.
  3. Make puree of remaining mango.
  4. Mix agar agar in 2 tsp water.
  5. Heat it in a pan add agar agar in it.
  6. Add sugar.
  7. Now off flame and let it cool.
  8. Till then take whip cream and beat it with beater.
  9. When soft peaks arrive mix it in mango mix.
  10. Now pour this in bowl and keep in freeze for 1 an hour to set.
  11. Garnish with mango scoops and mint.
  12. Serve cold.

CLASSIC FRENCH VANILLA PASTRY CREAM - FAIL-PROOF METHOD Classic French vanilla pastry cream is a perfect base for many desserts such as fruit tarts, mousses, Bavarian creams, ice-cream. My new recipe is called Mango Mousse with raspberry pearls. This is a delicious, delicate dessert that is sure to be enjoyed by all. Mangoes are my favorite fruit so I like to incorporate them in my various. Mango mousse has very creamy, light and airy texture.