Mango Sago.
You can have Mango Sago using 3 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Mango Sago
- It's 2 of mangos.
- It's 1/3 cup of sago pearl.
- Prepare 1 1/2 cup of milk.
Mango Sago instructions
- Soak sago pearl in water for about 5 minutes. Then put on stove to boil until they're translucent..
- After boiling the sago pearl, take them out and soak in cold water.
- Next, cut both mangos into cubes..
- Mix 3/4 of the cut mangos with milk and blend until smooth..
- Put the blended mango as well as the sago in separate containers and leave to chill for about an hour or so. Make sure the sago doesn't clump up..
- Finally, you can serve it with the remaining cut mangos and sago as garnish. (: Enjoy!.