Recipe: Tasty Mango muffins

Mango muffins. I was going to make blueberry muffins when I realized that the kids had eaten all my blueberries, so I used mango pulp instead. This fork tender muffin will be very moist. Fresh Mango Muffins. this link is to an external site that may or may not meet accessibility guidelines.

On a recent trip to Hawaii, my boyfriend and I visited the Shangri La Museum of Islamic Art, Culture & Design. It's part of the Honolulu Art Museum of Art. Mango Muffins Recipe photo by Taste of Home. You can cook Mango muffins using 22 ingredients and 8 steps. Here is how you cook that.

Ingredients of Mango muffins

1. It's of Muffin.
2. Prepare 9 oz of brown sugar.
3. You need 3/4 oz of granulated sugar.
4. You need 10 oz of bread flour.
5. You need 2 oz of quick oats.
6. Prepare 1/2 tsp of baking powder.
7. Prepare 1/2 tsp of baking soda.
8. It's 1/2 tsp of cinnamon.
9. You need 1 tsp of salt.
10. It's 4 of eggs.
11. It's 2 tsp of lemon zest.
12. You need 1/2 tsp of vanilla extract.
13. Prepare 8 oz of mango cubes.
14. You need 5 oz of vegetable oil.
15. It's 3 oz of mango puree.
16. It's of Streusel (if desired).
17. It's 4 oz of brown sugar.
18. It's 4 oz of granulated sugar.
19. It's 12 oz of all-purpose flour.
20. Prepare 8 oz of butter.
21. It's 1/2 tsp of cinnamon.
22. It's 1 pinch of salt.

Mango muffins are tender, citrus-y, and delicious. They are a great snack and an even better breakfast. These muffins will brighten even a rainy, dreary morning! These Mango Muffins were born of the ethereal urge for breakfast gluttony combined with a practical need to finish that mango puree in the refrigerator before it went bad.

Mango muffins instructions

1. For better results work with all liquid ingredients at room temperature (e.g. eggs, butter, etc.).
2. Mix all dry ingredients together (e.g. brown sugar, granulated sugar, bread flour, quick oats, etc.).
3. Mix all liquid ingredients together (e.g. oil, mango puree, eggs, etc.).
4. Incorporate liquid mix into dry ingredients. Add lemon zest and diced mangos.
5. Pour batter into greased muffin pan (3/4 full)..
6. For streusel: Mix all indicated ingredients until crumble (preffered by hand).
7. Add streusel topping if desired..
8. Bake on preheated oven at 400°F for 15 minutes.

Mango muffins recipe with step by step photos - easy and delicious mango muffins made with fresh mangoes, whole wheat flour, condensed milk and butter. Have you ever tried using mangoes in baked goods? These mango muffins are deliciously moist and a great spring treat! The Mango Muffins recipe out of our category Pome Fruit! Peel mango and cut into thin strips.