Junnu(pudding). This Sweet Milk Recipe is Easy & Famous Recipe in Andhra Pradesh and today I am Going to Reveal the Secret How to Prepare same in a easiest Method to. Junnu/pudding is very useful recipe for growing children. Making of this recipe is very easy.

Egg Pudding Caramel Recipe (No Oven) - A Sweet Taste of Delight At Home. The first milk of cattle after delivering a calf is called 'Junnu paalu' in our language, 'paalu' This is steam cooked with some jaggery and black pepper to make this awesome pudding known as 'Junnu'. Junnu is a telugu word for a sweet made from lactating cow's milk. You can have Junnu(pudding) using 5 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Junnu(pudding)

Prepare 1 cup of milk.
You need 1 cup of curd.
Prepare 1 cup of condensed sweet milk.
You need Half of cup milk powder.
You need 1 tsp of Cardamom powder.

But this can be prepared only few times in a. Junnu is one of the natural cheesy desserts made from natural colostrums milk. It is also a traditional dish in most of the places of India. It is delicious thick milk white pudding.

Junnu(pudding) step by step

Take a bowl add all the ingredients and mix well.
Take a steamer put the batter bowl on it and steam for 20 minutes.
Yummy tasty ready.

Junnu is a milk pudding or cake known as ginnu in kannada and kharvas in Marathi. It is prepared using the colostrum milk that a cow produces for the first few days after it delivers a calf. Junnu - A sweet milk pudding. Japanese caramel custard pudding is called "Purin". It is similar to the classic creme caramel or flan.