Easiest Way to Cook Delicious Garden Chickpea Salad

Garden Chickpea Salad.

You can cook Garden Chickpea Salad using 16 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Garden Chickpea Salad

1. You need Half of teaspoon cumin seed.
2. Prepare of Quarter cup chopped tomato.
3. You need of Quarter cup lemon juice.
4. It's of Quarter cup olive oil.
5. It's 1 of garlic clove minced.
6. You need Half of teaspoon salt.
7. Prepare of Quarter teaspoon cayenne pepper.
8. It's of Three-quarter cup canned chickpeas rinsed and drained.
9. You need 1 of medium carrot Julienned.
10. Prepare 1 of small zucchini Julienned.
11. You need 2 of green onions thinly sliced.
12. Prepare Half of cup coarsely chopped fresh parsley.
13. You need of Quarter cup thinly sliced radishes.
14. It's of Quarter cup crumbled feta cheese.
15. Prepare 3 tablespoons of chopped walnuts.
16. Prepare of We cubs spring mix salad greens.

Garden Chickpea Salad instructions

1. For dressing in a dry small skillet toast cumin seeds over medium heat until Aromatic, stirring frequently. Transfer to a small bowl. Stir in the tomato, Lemon juice, oil, garlic, salt and cayenne pepper..
2. In a bowl, combine the chickpeas, carrots, zucchini, sliced green onions, parsley, radishes, cheese and walnuts. Stir in 1/3 cup dressing..
3. To serve, divide salad greens between two plates; top with the chickpea mixture. Drizzle with remaining dressing..