How to Make Tasty Tomato and basil grilled cheese sandwich

Tomato and basil grilled cheese sandwich. Basil-Tomato Grilled Cheese Recipe photo by Taste of Home. An excellent way to use fresh tomatoes and basil from the garden. I used ciabatta bread, which made them pretty tall, so I would recommend a panini press or George Foreman grill if you have one to keep the ingredients together.

The best grilled cheese and tomato sandwich is made with two semi-soft cheeses that are a little bit stickier than mozzarella or American cheese: sharp Press down on the sandwich with the back of a flat spatula to press the sandwich together. Transfer the sandwiches to a cutting board and cut in. These sandwiches were cooked on a grill, but a skillet would work just as well. You can cook Tomato and basil grilled cheese sandwich using 7 ingredients and 4 steps. Here is how you cook it.

Ingredients of Tomato and basil grilled cheese sandwich

1. You need 4 slices of sandwich bread (any I used brown bread).
2. It's 1 of ripe large tomato.
3. Prepare 1 sprig of fresh basil.
4. It's 1 of little bit of cheddar and cream cheese.
5. Prepare To taste of pepper & salt.
6. It's of Some jalapenos (optional).
7. It's 1 tbsp of softened Butter.

Choose your favorite kind of cheese. We prefer a variety that melts easily, such as Gouda or Swiss, but cheddar Arrange tomato slices over cheese, cutting slices in half to fit if necessary. This grilled cheese sandwich version is quick and easy to prepare. It is just like making a simple grilled Swiss cheese sandwich.

Tomato and basil grilled cheese sandwich step by step

1. First of all slice your tomatoes and put them aside.
2. When done, apply butter on both sides of the breads and once done flip the sides from which the buttered side is facing down this is called "buttered side down".
3. Then add on your cheeses, tomatoes, basil, jalapenos, salt and pepper at the end. Close your sandwich with the other bread slice with buttered side up and grill it on grill pan until cheese melts(turning the sides continuously).
4. Finally take the sanwiches of grill pan, place on plate, cut triangles and serve!!!.

Arrange the cheese, embutido, basil, and tomato over a slice of white bread. Top with the remaining slice to form sandwich. Melt half of the butter in medium-sized pan. Salty bacon, juicy tomatoes and flavourful basil take this grilled cheese to a whole other level. How is it that the entire month of April nearly passed by without me knowing that April is Grilled Cheese Sandwich Month?